Lunch Menu
Only the Best
the freshest ingredients,
create the tastiest meals…
Sourcing the best ingredients to fill our menus with interesting dishes, from exciting healthy plant-based dishes to indulgent blow-out treats.
Fixed Price Lunch Menu
Monday – Friday 12-3pm
Any Main Course £12.5 | 2 courses £16 | 3 Courses £19.5
Starters
Homemade Hummus, crudites, pita bread (GF)(V+)
Heritage Tomato Bruschetta on Homemade Focaccia, avocado, basil, celery, balsamic glaze (V+)(GF)
Halloumi fries, garlic aioli, paprika dust (GF)(V)
Salt & Pepper Squid, Oriental slaw, sesame, sweet chilli sauce (GF)
Crispy Whitebait, tartar sauce (GF)
Artisan Meat Selection, homemade piccalilli, rocket, sourdough (GF)
Spiced Lamb Koftas, homemade tzatziki, pita
Mains
Wholefood Salad – roasted chickpeas, butternut squash, heritage tomatoes, carrot & cucumber ribbons, pomegranate molasses (GF)(V+)
Add Salmon Fillet 5 | Add Chicken 3 | Add King Prawns 3.75 | Add Halloumi 3
Tagliatelle, peas, spinach, white wine & cream cheese sauce (V)(GF)
Grilled or Battered Halloumi, pea & mint puree, tartar sauce, chunky chips (V)
Fish Finger Sandwich, rocket, tartar sauce, fries
Beer Battered Fish & Chips, pea & mint puree, charred lemon, tartar sauce, chunky chips
Crispy Chilli Beef Salad, carrot, mooli, cucumber, rocket, leaves, Asian dressing, toasted sesame (GF)
Char-grilled Chicken Caesar Salad, baby gem, Caesar dressing, garlic croutons, smoked bacon, parmesan (GF)
BBQ Pork Sandwich, rocket, coleslaw, fries
Steak Burger, cheddar, smoked bacon, burger sauce, house coleslaw, gem lettuce, tomato, gherkin, fries (GF)
Desserts
Chocolate Brownie, chocolate ice cream, chocolate sauce
Vanilla & Lemon Cheesecake, blackberry coulis
Eton Mess, mango, strawberries, meringue, and Chantilly cream (V)
Sticky Toffee Pudding, butterscotch sauce, vanilla ice cream
2 Scoops of Ice Cream or Sorbet of your choice with chocolate sauce (GF)
Sorbets – Lemon, Mango, Blackcurrant, Raspberry
Ice Cream – Vanilla, Chocolate, Strawberry, Strawberry Ripple, Honeycomb, Honeycomb & Caramel
Don’t Miss
Our News And Events
We are open
Monday – Thursday
Pub 12 – 10:30
Kitchen 12 – 3 & 5 – 9
Friday – Saturday
Pub 12 – 11
Kitchen 12 – 9.30
Sunday
Pub 12 – 8
Kitchen 12 – 6
Drop Us a Line
Don’t be shy. Let us know if you have any questions!
01344 623 919
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The Duke – Sunninghill
2 Upper Village Road, Sunninghill, Ascot SL5 7AG England